Russian Cuisine


Desserts

Soufles, mousses, creams, jellies
- Jellies [ 1 ]
- Creams [ 1 ]
Sweet flour products
- Pancakes, olad'I sweet [ 15 ]
- Cookies [ 1 ]
- Cakes [ 1 ]
Different sweets
- Desserts with groats [ 4 ]
- Fruit candy pudding pies [ 1 ]



Kubanski Borsch
Preparing meat broth: Put beef into a large saucepan and cover with 1.2 gal. (4.5 l) cold water. Bring ...


Peel the potatoes, beet, pickles, and apple, and cut them and the carrots into 1/4-inch cubes. Combine ...